Organic Sencha Asatsuyu, 50g

This is the first harvest of the rare Organic Asatsuyu green tea cultivar from Uji, a tea that has nearly vanished from the market. Its fresh, fruity notes—reminiscent of muscat—shine through with every sip. Known as "natural Gyokuro," Asatsuyu is prized for its delicate sweetness and soothing aroma.

Cultivated without pesticides and chemical fertilisers

Cultivar: Asatsuyu

Origin: Asamiya, Shiga Prefecture