Organic Ceremonial Grade Matcha Asatsuyu

A generous amount of rare Asatsuyu leaves is blended with Sayamamidori leaves to create something truly special. The umami-rich Asatsuyu balances out the acidity of organic matcha, making it perfect for special moments. To keep its delicate flavour at its best, store it in the fridge and enjoy it within 2 weeks after opening!

Cultivar: Asatsuyu, Sayamamidori

Origin: Asamiya, Shiga Prefecture