A deliciously creamy, wholesome smoothie where the chocolatey notes of roasted hojicha meet the natural sweetness of banana and tropical fruits. It’s fruity, filling, and packed with nutrients—a perfect way to start your day or refuel anytime.
Ingredients (for 1 serving):
- 2 tsp Powdered Hojicha
- 4 spinach leaves, chopped (~5 cm / 2 inches)
- ½ apple (with peel), chopped
- ½ kiwi (with peel), chopped
- ¼ small pineapple, chopped
- ½ banana
- 200 ml (4/5 cup) coconut milk or water
Instrcutions
Add all ingredients into a blender. Blend until smooth and creamy. Pour into your favourite glass, sip, and enjoy the earthy sweetness.
